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We'll explore why adding acai to your menu is a brilliant idea, and more importantly, how to convince your customers to discover this superfruit with multiple benefits.
If the extraordinary taste and creamy texture are already indisputable arguments for ordering a delicious acai bowl, some will be more convinced by the virtues and benefits of this superfruit.
Acai is a health treasure
Acai berry is rich in minerals
This fruit, which grows exclusively on pinot palms in the Amazon rainforest, contains manganese, copper, potassium, calcium, magnesium, iron and zinc. These minerals provide numerous benefits, including energy production during sports. Try it and you'll love it!
Acai has an anti-cholesterol effect
Acai is rich in omegas 6 and 9. This unique blend provides healthy energy that helps improve blood circulation and reduce bad cholesterol levels, thereby lowering the risk of cardiovascular disease. An acai bowl for breakfast is a delicious and healthy way to start the day!
This fruit has antioxidant properties
The açaí berry has 5 times more antioxidant power than pomegranate and blueberry. Its high polyphenol content slows cell ageing, helping to keep skin young and reduce the risk of cardiovascular disease and cancer. That's all there is to it.
It's a berry full of fiber
Fiber has an appetite-suppressant effect, which is why acai makes you feel full for several hours. What's more, it aids digestion, regulates nutrient assimilation and promotes microbiota activity, which reduces the rise in blood sugar levels after a meal. No more blood sugar spikes, no more post-meal fatigue!
How can you highlight acai on your menu?
Create energetic breakfast options
Offer açai bowls or smoothies as a healthy and tasty option to start the day. Highlight the energy-boosting benefits of acai to encourage your customers to choose this revitalizing option.
Offer healthy, nutritious snacks
Incorporate acai-based snacks, such as chia pudding or pana cotta, into your menu to offer your customers healthy, nutritious snack options. Highlight the antioxidant and satiating properties of acai to draw attention to these choices.
Add acai to your desserts
Create gourmet, balanced desserts with acai as a main ingredient. Options such as pies, crumbles or acai puddings can appeal to sweet tooths while offering the nutritional benefits of this superfruit. Açai is excellent in a little touch by making it a coulis!
Offer refreshing drinks
Add acai-based smoothies or shakes to your drinks menu to offer your customers thirst-quenching, nutritious options. Highlight the freshness and versatility of acai as a key ingredient in your beverages.
By incorporating acai into your menu in a creative and attractive way, you can offer your customers a unique culinary experience, while allowing them to enjoy the many health benefits of this Amazonian superfruit. Don't wait any longer and get in touch with our sales team!