5 RECIPES FOR A BREAKFAST WITH ACAI

They say breakfast is the most important meal of the day, right?
So there's no excuse to skip it for lack of time or ideas!
Fora quick and delicious breakfast that will delight your taste buds, check out our 5 breakfast recipes with açaí.

 Balanced, complete and delicious, you're sure to find something to enjoy among the porridges, waffles, pancakes, toasts...
Good vibes guaranteed from the moment you wake up!

Discover our must-try recipes for breakfast and brunch now ! 

1. Acai bowl 

For 1 person:

• 2 pods organic açaí pulp
• 1 banana

For toppings : 

• Half a banana
• 2 squares of 70% dark chocolate
• 1 tbsp peanut butter

In a blender, mix two pods of organic açaí pulp with one banana.
Blend until smooth!

For topping, add half a banana sliced into thin slices, two squares of dark chocolate cut into small pieces, and a tablespoon of peanut butter.

2. Acai and chia seed verrine

For 1 verrine :

For the base:

• 100gr organic acai pulp
• 1/2 banana 
• 5 fresh raspberries

For the chia mix: 

• 3 tbsp chia seeds
• 20cl almond milk 

For toppings : 

• Some fresh fruit
• 10gr granola
• 1 tsp shredded coconut

Mix almond milk with chia seeds in a medium-sized bowl. Let sit in the fridge for 30 minutes so the chia seeds swell and create a creamy texture.

For the acai blend, put half a frozen banana and a handful of raspberries in a blender. Blend it all together.

Spoon the chia mixture into the bottom of the verrine. Add the acai mixture on top. 

Decorate with toppings.

3. Acai pancakes

For eight pancakes:

• 150gr flour
• 1 egg
• 1 tbsp brown sugar
• 200ml milk
• 1 tsp baking powder

For the coulis : 

• 250gr mascarpone
• a pod of thawedacai pulp

Crack an egg into a bowl, add a heaping tablespoon of sugar, and pour in a tablespoon of oil. Mix everything together.
In another bowl, mix 150g of flour with a generous teaspoon of baking powder. Put half of this mixture into the first bowl and mix well.
Slowly pour in 200 ml of milk while stirring, then gradually add the rest of the flour mixture.

Heat a pan over medium heat and add a bit of oil or butter. Use a small ladle to pour the batter and make small circles in the pan.
When bubbles appear, flip the pancakes over and cook for about one more minute on the other side.

For the acai coulis :

Mix 250g of mascarpone with one portion of thawed pure acai pulp.
Add a few spoonfuls of maple syrup to taste.
Top with some thawed red berries.

4. Acai affogato

For an affogato:

• 3 scoops of Nossa acai guarana sorbet
• A coffee pod
• 1 tsp maple syrup 
• 1 tsp chocolate crunch balls

Place a coffee pod in your coffee machine, or prepare your own instant coffee as you like.

Add three scoops of Nossa acai and guarana sorbet in a medium-sized glass. Add your coffee after frothing it. 

Add some crunchy chocolate balls and a teaspoon of maple syrup for an even more delicious treat!

5. Acai latte

Ingredients (for 1 person) :

• 150gfrozen açaí (1 pod and a half)
• 1.5 tablespoons maple syrup
• 1 teaspoon liquid vanilla extract
• 80ml soy milk 
• 1 pinch cinnamon

Preparation:

In a saucepan, gently heat the açaí pulp with one tablespoon of maple syrup and the vanilla extract.
Pour into a cup and prepare your soy milk foam. To do this, mix the milk with half a tablespoon of maple syrup and bring to a simmer. Remove from the heat and use an immersion blender to froth (you can also use a milk frother if you have one).
Pour the foam over your acai drink and add a pinch of cinnamon.
Enjoy immediately!

 

Now you have five delicious ways to enjoy our acai for breakfast! Delicious and balanced recipes that will awaken your taste buds as soon as you get out of bed.