The spring acai bowl

 

Our spring açaí bowl blends taste and nutrition beautifully. It's as lovely to look at as it is to eat, here's how to make your own bowl:

Ingredients for one serving : 

For the Base :

• 2 x 100gr pods of acai 
• 1 banana
• 1 spoonful coconut plant-based yogurt

Toppings :

• Crunchy granola
• Goji berries, little pearls of vitality
• Pumpkin seeds, for a crunchy twist
• Almonds, a natural source of energy
• Peanut butter, for irresistible creaminess
• Shredded coconut, an exotic note

Easy to prepare :

1. In a blender, mix the banana, açai pods and spoonful of plant-based yogurt. Blend! 
2. Pour the mixture in a nice bowl.
3. Then unleash your creativity with the toppings. Add the granola, sprinkle with goji berries and pumpkin seeds, and arrange the almonds neatly. Finish with a generous spoonful of peanut butter and shredded coconut.
4. Here you go, your spring açaí bowl is ready to delight your taste buds.

Discover the perfect harmony between the freshness of fruits, the crunch of granola and nuts, and the smoothess of açaí. A festival of flavors and nutritional benefits to brighten your sunny days.

Grab your bowls and enjoy!

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